パティスリーミムラ ✓
@pat_mimura · 京都 京都市 北区 · joined 15 Jan 2018
【店舗紹介】 元リプトンのチーフが1998年に独立したパティスリー。2023年から息子の三村彰（SNS担当、京都府洋菓子協会常務理事、一級技能士、チョコレートエキスパート、野菜スペシャリスト、製菓製パン指導員）がオーナーパティシエをつとめてます。 ご予約は下記LINEからが助かります
Ultimi post
Rispetto ad account della stessa dimensione
5 post degli ultimi 90 giorni, accanto alla fascia di 10K–100K follower. arriva ben oltre il proprio pubblico, e quel pubblico reagisce.
| Metrica | Questo account | Mediana per 10K–100K | Rapporto |
|---|---|---|---|
| Visualizzazioni mediane per post | 2 296 | 924 | 2.48× |
| Copertura (visualizzazioni ÷ follower) | 8.73% | 3.62% | 2.41× |
| Tasso di interazione | 4.51% | 1.52% | 2.97× |
Altri account di questa fascia → Confronta con un altro account → Come sono costruiti questi parametri →
Growth & engagement
How the posts we collected actually performed: views and reaction rate post by post, what the audience did with them, and where the follower count goes.
Views per post
Last 9 collected posts, oldest on the left. The scale is logarithmic: one post can outrun the rest a hundred times over.
Engagement rate per post
Reactions — likes, reposts, replies and quotes — divided by views. Median for 10K–100K accounts is 1.52%.
What the audience does
Share of every reaction we collected for this account. Replies mean argument, reposts mean endorsement, bookmarks mean the post was worth keeping.
The follower curve appears once this account has two daily snapshots — we take one a day, and this one is on its first.
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