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料理レシピ本大賞 in Japan

@r2ba_master

2014年創設の「料理レシピ本大賞 in Japan」です。レシピ本ファンの皆様に向けて、選考を進んだ本や受賞した本の情報をお届けします📚ぜひ、お気に入りのレシピ本を見つけてください💡

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料理レシピ本大賞 in Japan@r2ba_master9 Sep

【発表】㊗️料理部門準大賞『世界一美味しくて健康的なズボラ飯　えっ、全レシピ塩分2.5g脂質20g以下!?』著： #はらぺこグリズリー（KADOKAWA）#準大賞 #料理部門 #料理レシピ本大賞 #料理レシピ本大賞2026 @cheap_yummy @kadokawa_PR @kadokawa_san https://t.co/AuzG0ZwDxp

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